Understanding ARFID: A growing concern in teens and adolescents
SACRAMENTO, Calif. — In recent years, Avoidant/Restrictive Food Intake Disorder (ARFID) has emerged from the shadows, gaining recognition and diagnoses, particularly among teenagers and young adults.
Unlike its more well-known counterpart, anorexia, ARFID is characterized by unique symptoms such as a notable disinterest in eating, and distinct food-related phobias.
These differences make early diagnosis and intervention vital, as treatment strategies for ARFID vary significantly.
The disorder is indiscriminate, affecting individuals of all ages and genders, though it tends to be most prevalent in children and adolescents.
Surprisingly, ARFID can also manifest in late adolescence and adulthood, yet misconceptions persist, leading to many adults being misdiagnosed or left untreated.
Leilani Sechler, LMFT, and Clinical Director at the Eating Recovery Center in Sacramento joined KCRA 3 Tuesday morning.