events / The Basics of Working with Eating Disorders: The Dietitian's Perspective - Unlearning What We've Learned
The Basics of Working with Eating Disorders: The Dietitian's Perspective - Unlearning What We've Learned
Education
On-Demand
February
22
Thursday
Thursday, February 22, 2024
09:30 AM - 10:30 AM MST
As dietitians, we have extensive training on a variety of topics—notably excluding the treatment of eating disorders. This presentation will consider common dietetic educational tenets and benefits of “unlearning” what we’ve learned.
The target audience for this continuing education program is dietitians working with individuals with mental health diagnoses. Materials are appropriate for learners with an introductory level of understanding about mental health concerns.
Educational Objectives
- List at least 3 screening questions to identify symptoms of eating disorders
- Distinguish between normal eating, disordered eating, and eating disorders
- Describe the importance of supervision in eating disorder-informed nutrition care
If you have questions about this event, or need more information, please reach out to Continuing.Education@ERCPathlight.com
Check out others from this series!
The Basics of Working with Eating Disorders: The Dietitian's Perspective – Working in a Team